Wednesday, June 9, 2010

Jamie Oliver's TED Talk

Essex twang meets cowboy flannel meets hockey-player mullet in Jamie Oliver's TED talk about the perils of processed food.

Despite the reality TV style shock and awe tactics, (wheelbarrow of sugar cubes anyone?) and Jamie's conspicuously inelegant onstage ain't-bombs, there's an important message in this talk delivered by someone who really cares about people and public health.

I support the food revolution!
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2 comments:

  1. UnknownJune 28, 2010 at 6:16 PM

    He gets my support simply for the fact that the photography in all of his books is quality, beautiful and fun. The food's delicious, too.

    ReplyDelete
  2. Eugene WaterproofingOctober 17, 2022 at 6:06 AM

    Lovely bloog you have here

    ReplyDelete

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